[Recipe] Butter Pecan Coffee Creamer Written by Charlee Waldrop Nov 03, 2018 3 Fall is a great time to cozy up and make some comforting cups of coffee with a little extra joy. Nothing says fall like pecans. Who doesn't love the rich depth of a butter pecan flavored treat? Pecans have a whole host of benefits including helping you get healthy fats, zinc, ellagic acid, vitamin A and more. We've added agave so that we could sweeten the drink with a lower glucose index sweetener. This butter pecan coffee drink is an easy DIY treat that is a unique fall comfort. INGREDIENTS 1 cup chopped pecans 3 tablespoons unsalted butter (or ghee) 1 tablespoon blue agave syrup (or maple syrup) 1/2 tablespoon vanilla extract 1/4 teaspoon salt 1 quart water DIRECTIONS Place pecans, butter, syrup, vanilla, salt and water in a blender or food processor. Blend ingredients until smooth. Pour creamer into a serving container. Add creamer to freshly brewed VitaCup coffee and enjoy! Make sure you refrigerate your leftover creamer in a container or jar. It will stay good for up to 5 days when stored properly. What do you think? Did you love the creamer? What's your favorite fall coffee drink?