[Recipe] How to Make Cold Brew Coffee with VitaCup Coffee Pods
If you havenāt heard of Cold Brew Coffee by now, you might be living under a rock⦠This new style of brewing coffee without ever heating it is making its way around coffee circles like wildfire and we totally understand why! Itās SO EASY to do and it tastes UH-mazing.
What is Cold Brew Coffee?
Many people think that Cold Brew is simply hot coffee poured over ice. Just no. Thatās Iced Coffee. Cold Brew is specifically made as a COLD drink and the coffee is never actually heated. You donāt even have to add ice if you donāt want your coffee diluted! Coffee grinds are combined with water, infused slowly over a 12-hour period, and then strained from the grinds to drink.
There are a few added perks to Cold Brew coffee over regular hot coffee:
- It isĀ less acidicĀ than coffee brewed with hot water
- It has a less bitter taste than regular coffee
- It is simple to make yourself at home
- It stays fresher longer than hot coffee
- You can easily adjust the taste and strength by changing the coffee to water ratio
- If you leave out the ice cubes, you no longer have to drink watery iced coffee
- When you useĀ VitaCup vitamin-infused coffee pods, youāre also getting the added benefit of our essential blend of vitamins in each cup (B1, B5, B6, B9, B12, D3, and antioxidants!)
If youāre curious, but still not convinced that you should make yourself a jar of Cold Brew coffee, dive in below for the EASIEST step-by-step instructions for how to make Cold Brew coffee at home with VitaCup coffee pods:
** [FULL Cold Brew Coffee Recipe Listed Out at the Bottom]
Step 1Ā ā Start with (2) 32oz Mason Jars, 24oz of water, (3) VitaCup Coffee Pods, Cheesecloth, a rubber band, a large spoon, and scissors.
Step 2Ā ā Peel back the lids of the VitaCup Coffee pods Ā
Step 3Ā ā Dump the VitaCup Coffee grinds into the Mason Jar
Step 4Ā ā Add water to the Mason Jar
Step 5Ā ā Stir the coffee and water until theyāre fully integrated
Step 6Ā ā Put the lid on the Mason Jar and set in the fridge to infuse for at least 12 hours
Step 7Ā ā Remove the coffee filter from each VitaCup pod and recycle the entire pod
Step 8Ā ā Cover another Mason Jar (or any other container of your choice) with a 2-layered square of Cheesecloth and wrap a large rubber band around the rim to hold it in place
Step 9Ā ā Pour the contents of the Mason Jar into the other container with the Cheesecloth over the top to catch the grinds, until the entire contents of the first Mason Jar are empty
Step 10Ā ā Dispose of the coffee grinds and rinse the Cheesecloth and set it out to dry and reuse
Step 11Ā ā ENJOY your cold Brew now or later! Your coffee will be good for up to 7 days in the fridge!
Well, there you have it! A simple DIY Cold Brew Recipe for how to make Cold Brew coffee at home with single-serve coffee pods. Let us know if you tried this recipe and what you thought in the comment section!
SHOP our single-serve Vitamin-Infused Coffee Pods
Yields
3 cups of Cold Brew Coffee
Supplies Youāll Need
- Three VitaCup Coffee Pods (flavor of your choice)
- Three Cups (24oz) of water
- Two (32oz) Mason Jars
- Measuring cup
- Cheese Cloth (and rubber band)
- Scissors
- Large stirring spoon
Directions for Cold Brew
- Peel back the lids of the VitaCup Coffee pods and dump the grinds into the Mason Jar
- Add water to the Mason Jar
- Use a large spoon to stir the coffee and water until itās fully integrated (about 30 seconds)
- Put the lid on the Mason Jar and set in the fridge to infuse for at least 12 hours
- Remove the coffee filter from each VitaCup pod and recycle the entire pod
- Cover another Mason Jar (or any other container of your choice) with a 2-layered square of Cheesecloth and wrap a large rubber band around the rim to hold it in place
- Pour the contents of the Mason Jar into the other container with the Cheesecloth over the top to catch the grinds, until the entire contents of the first Mason Jar are empty
- Dispose of the coffee grinds and rinse the Cheesecloth and set it out to dry and reuse, or dispose of it if you prefer
- ENJOY your cold Brew now or later! Your coffee will be good for up to 7 days in the fridge!